Family Favourite Lasagna

Family Favourite Lasagna |Géant Online           Everyone loves a good lasagna, right?  It’s a great way to feed a crowd and a perfect dish for your family. You can’t go wrong with this rich and meaty lasagna.

Family Favourite Lasagna


  • 350g lean minced beef
  • 1 large onion, peeled and finely chopped
  • 2 cloves garlic, peeled and crushed
  • 600g canned chopped tomatoes
  • 2-3 tablespoons tomato puree
  • 1 heaped teaspoon pesto
  • 1 teaspoon dried oregano
  • pinch freshly ground pepper
  • 1 glass red wine (Optional)
  • 175g lasagna sheets

For the white sauce:

  • 425ml  milk
  • 2 tablespoons butter
  • 25g  flour
  • 40g  parmesan cheese, grated


  • Preheat oven to  170°C
  • Place mince, onion and garlic in a pan and fry, stirring until the beef is browned.
  • Add the tomatoes, tomato purée, herbs, pepper and wine. Bring to the boil and simmer 20 minutes, stirring occasionally.
  • For the white sauce, melt the butter in a small sauce pan and add the flour, stir to create a paste. Add the milk and stir constantly until all lumps are removed (use a hand whisk if needed), bring to the boil and simmer for 2-3 minutes until thickened and smooth.
  • In an ovenproof dish, layer the meat mixture, lasagna sheets end with the sauce and sprinkle with the grated cheese.
  • Cook in preheated oven for 30-40 minutes.

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Enjoy! :)

Recipe Courtesy:

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